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Foreign Language - Latin (LAT)

This is an archived copy of the 2022-2023 catalog. To access the most recent version of the catalog, please visit .

³¢´¡°ÕÌý101ÌýÌýElementary Latin IÌýÌý(3 credit hours)ÌýÌý

Beginning course in Classical Latin, introducing elementary vocabulary and basic grammatical forms and syntax. Readings based on brief selections from Roman authors, including Caesar and Catullus.

Typically offered in Fall only

³¢´¡°ÕÌý102ÌýÌýElementary Latin IIÌýÌý(3 credit hours)ÌýÌý

Continuation of ³¢´¡°ÕÌý101. Completion of the study of basic grammar and syntax with continued focus on vocabulary acquisition. Longer readings from a variety of Latin works, including poetry and Roman history.

Prerequisite: ³¢´¡°ÕÌý101 or equivalent preparation

Typically offered in Spring only

³¢´¡°ÕÌý201ÌýÌýIntermediate Latin IÌýÌý(3 credit hours)ÌýÌý

Completion of the study of major Latin grammar and syntax, with review of grammar fundamentals. Emphasis on improvement of reading skill through further vocabulary acquisition and exposure to selections of unadapted Latin. Readings may be drawn from Livy, Ovid or other authors. Examination of literary and cultural significance of readings.

Prerequisite: ³¢´¡°ÕÌý102 or equivalent preparation

Typically offered in Fall and Summer

³¢´¡°ÕÌý202ÌýÌýIntermediate Latin IIÌýÌý(3 credit hours)ÌýÌý

Continued emphasis on improvement of reading skill. Readings may be drawn from a variety of ancient Roman authors, such as Vergil, Livy, Ovid, and Pliny, as well as medieval authors writing in Latin. Examination of literary and cultural significance of readings.

Prerequisite: ³¢´¡°ÕÌý201 or equivalent preparation

Typically offered in Spring only

³¢´¡°ÕÌý399ÌýÌýDirected Readings in LatinÌýÌý(3 credit hours)ÌýÌý

Advanced Latin language course introducing students to research methods in Classical Studies. Readings may be drawn from wide variety of authors writing in Latin. May be taken up to two times with different readings for credit.

Prerequisite: ³¢´¡°ÕÌý202 or equivalent preparation

Typically offered in Fall and Spring