¸£Àû±ÆÕ¾

¸£Àû±ÆÕ¾ Catalog 2023-2024

Agricultural Education (BS): Natural Resources Concentration

This is an archived copy of the 2023-2024 catalog. To access the most recent version of the catalog, please visit .

To see more about what you will learn in this program, visit the !

The Agricultural Education major within the Department of Agricultural and Human Sciences prepares graduates to teach agriculture, serve as FFA advisors, and supervise agricultural experiences (SAE) in public and private schools.Ìý

The Natural Resources concentration is one of seven concentrations offered for the Bachelor of Science in Agricultural Education.

  • Students interested in Agricultural Education may be eligible to apply for the North Carolina Teaching Fellows Program at NC State.
  • Student teachers of agriculture may apply for Ed Scholars through NC State.
  • Many alumniÌýpursue careers in middle and high schools, universities and community colleges, county extension offices, and in the agricultural industry

Teacher Licensure

Completion of the B.S. program in Agricultural Education leads to teacher licensure in North Carolina for grades 6-12. Because of North Carolina’s reciprocity agreements, graduates also can pursue certification in about 35 states. Download theÌýÌýto review the requirements for admissions to teacher education candidacy and help you stay on course.

For more information about this program, including contact information, visit ourÌý.

Dr. Travis Park
Director of Undergraduate Programs
919.515.9441
tdpark@ncsu.eduÌý

Plan Requirements

Orientation
AEEÌý103Fundamentals of Agricultural and Extension Education1
orÌýALSÌý103 Freshman Transitions and Diversity in Agriculture & Life Sciences
orÌýALSÌý303 Transfer Transitions and Diversity in Agriculture & Life Sciences
Writing and Speaking
COMÌý110Public Speaking3
Sciences
BIOÌý181Introductory Biology: Ecology, Evolution, and Biodiversity4
BIOÌý183Introductory Biology: Cellular and Molecular Biology4
CHÌý101
&ÌýCHÌý102
Chemistry - A Molecular Science
and General Chemistry Laboratory
4
Agricultural Education
AEEÌý101Introduction to Career and Technical Education 11
AEEÌý206Introduction to Teaching Agriculture 13
AEEÌý226Computer Applications and Information Technology in Agricultural & Extension Ed 13
AEEÌý303Administration and Supervision of Student Organizations 13
AEEÌý322Experiential Learning in Agriculture 13
AEEÌý326Teaching Diverse Learners in AED 13
AEEÌý327Conducting Summer Programs in Agricultural Education1
AEEÌý424Planning Agricultural Educational Programs 13
AEEÌý426Methods of Teaching Agriculture 13
AEEÌý427Student Teaching in Agriculture 18
AEEÌý491Seminar in Agricultural Education1
Other Professional Education
EDPÌý304Educational Psychology 13
ELPÌý344School and Society 13
EDÌý311Classroom Assessment Principles and Practices 12
EDÌý312Classroom Assessment Principles and Practices Professional Learning Lab 11
Teaching Content Courses
BAETÌý201Shop Processes and Management3
orÌýTDEÌý110 Materials & Processes Technology
ANSÌý150
&ÌýANSÌý151
Introduction to Animal Science
and Introduction to Animal Science Lab
4
Agriculture Elective5
Select one of the following Economics Courses:3
Introduction to Agricultural & Resource Economics
Introduction to Agricultural & Resource Economics
Principles of Microeconomics
Fundamentals of Economics
Natural Resources Concentration
AREÌý336Introduction to Resource and Environmental Economics3
CSÌý230Introduction to Agroecology3
FORÌý252Introduction to Forest Science3
FWÌý221Conservation of Natural Resources3
FWÌý353Wildlife Management3
SSCÌý185Land and Life3
SSCÌý200
&ÌýSSCÌý201
Soil Science
and Soil Science Laboratory
4
GEP Courses In The Major
ENGÌý101Academic Writing and Research 14
GEP Humanities6
GEP Mathematical Sciences6
GEP Health and Exercise Studies1
GEP Health and Exercise Studies1
GEP US Diversity, Equity, and Inclusion3
GEP Global Knowledge (verify requirement)
Foreign Language Proficiency (verify requirement)
Free Electives
Free Electives (12 Hr S/U Lmt) 25
Total Hours120
1

A grade of C- or higher is required.

2

Students should consult their academic advisors to determine which courses fill this requirement.

Agriculture Electives

Agriculture Elective
AREÌý215Small Business Accounting3
AREÌý260Marketing and Risk Management in the Pork Industry1
AREÌý270Principles of Agribusiness Entrepreneurship3
AREÌý295Special Topics in Agricultural & Resource Economics (200 Level)1-6
AREÌý301Intermediate Microeconomics3
AREÌý303Farm Management3
AREÌý304Agribusiness Management3
AREÌý306Agricultural Law3
AREÌý309Environmental Law & Economic Policy3
AREÌý311Agricultural Markets3
AREÌý312Agribusiness Marketing3
AREÌý321Agricultural Financial Management3
AREÌý323Agribusiness Finance3
AREÌý332Human Resource Management for Agribusiness3
AREÌý336Introduction to Resource and Environmental Economics3
AREÌý345Global Agribusiness Management3
AREÌý370Agribusiness New Venture Development3
AREÌý395Special Topics in Agricultural and Resource Economics (300 level)1-6
AREÌý404Advanced Agribusiness Management3
AREÌý412Advanced Agribusiness Marketing3
AREÌý413Applied Agribusiness Marketing3
AREÌý415Introduction to Commodity Futures Markets3
AREÌý420Taxation in Agriculture, Production, and Agribusiness3
AREÌý425Contracts and Organizations in Agriculture3
AREÌý433U.S. Agricultural Policy3
AREÌý444Ethics in Agribusiness3
AREÌý448International Agricultural Trade3
AREÌý455Agribusiness Analytics3
AREÌý470Agribusiness Entrepreneurship Clinical Skills Development3
AREÌý475Food Policy3
AREÌý490Career Seminar in Agriculture & Resource Economics1
AREÌý492External Learning Experience1-6
AREÌý493Special Problems/Research Exploration1-6
AREÌý494Agribusiness Study Abroad1-6
AREÌý495Special Topics in Agricultural and Resource Economics1-6
AREÌý590Special Topics in ARE1-99
ECÌý301Intermediate Microeconomics3
ECÌý336Introduction to Resource and Environmental Economics3
Group C - Applied Sci & Tech
AEEÌý101Introduction to Career and Technical Education1
AEEÌý206Introduction to Teaching Agriculture3
AEEÌý208Agricultural Biotechnology: Issues and Implications3
AEEÌý230Introduction to Cooperative Extension3
AEEÌý303Administration and Supervision of Student Organizations3
AEEÌý311Communication Methods and Media3
AEEÌý322Experiential Learning in Agriculture3
AEEÌý323Leadership Development in Agriculture and Life Sciences3
AEEÌý325Planning and Delivering Non-Formal Education3
AEEÌý326Teaching Diverse Learners in AED3
AEEÌý327Conducting Summer Programs in Agricultural Education1
AEEÌý350Personal Leadership Development in Agriculture and Life Sciences3
AEEÌý360Developing Team Leadership in Agriculture and Life Sciences3
AEEÌý423Practicum in Agricultural Extension/Industry8
AEEÌý424Planning Agricultural Educational Programs3
AEEÌý426Methods of Teaching Agriculture3
AEEÌý427Student Teaching in Agriculture8
AEEÌý433Leadership and Management of Volunteers in Agricultural and Extension Education3
AEEÌý435Professional Presentations in Agricultural Organizations3
AEEÌý460Organizational Leadership Development in Agriculture and Life Sciences3
AEEÌý478Advanced Issues in Extension Education3
AEEÌý490Seminar in Agricultural and Extension Education1
AEEÌý533Leadership and Management of Volunteers in Agricultural and Extension Education3
ALSÌý110Academic and Career Skills Seminar1
ANSÌý105Introduction to Companion Animal Science3
ANSÌý110Introduction to Equine Science3
ANSÌý150Introduction to Animal Science3
ANSÌý151Introduction to Animal Science Lab1
ANSÌý201Techniques of Animal Care2
ANSÌý208Agricultural Biotechnology: Issues and Implications3
ANSÌý225Principles of Animal Nutrition3
ANSÌý303Principles of Equine Evaluation2
ANSÌý304Dairy Cattle Evaluation2
ANSÌý309Livestock Evaluation3
ANSÌý322Muscle Foods and Eggs3
ANSÌý324Milk and Dairy Products3
ANSÌý400Companion Animal Management3
ANSÌý402Beef Cattle Management 3
ANSÌý403Swine Management3
ANSÌý404Dairy Cattle Management 3
ANSÌý408Small Ruminant Management3
ANSÌý410Equine Breeding Farm Management3
ANSÌý425Feed Manufacturing Technology3
ANSÌý440Animal Genetic Improvement3
ANSÌý453Physiology and Genetics of Growth and Development3
ANSÌý454Lactation, Milk and Nutrition3
ANSÌý525Feed Manufacturing Technology3
ANSÌý540Animal Genetic Improvement3
ANSÌý553Physiology and Genetics of Growth and Development3
ANSÌý554Lactation, Milk and Nutrition3
BAEÌý100Introduction to Biological and Agricultural Engineering and Technology1
BAEÌý202Introduction to Biological and Agricultural Engineering Methods4
BAEÌý302Transport Phenomena3
BAEÌý322Introduction to Food Process Engineering3
BAEÌý361Analytical Methods in Engineering Design3
BAEÌý371Fundamentals of Hydrology for Engineers3
BAEÌý401Sensors and Controls3
BAEÌý435Precision Agriculture Technology3
BAEÌý451Engineering Design I2
BAEÌý452Engineering Design II2
BAEÌý462Machinery Design and Applications3
BAEÌý472Irrigation and Drainage3
BAEÌý473Introduction to Hydrologic and Water Quality Modeling3
BAEÌý474Principles and Applications of Ecological Engineering3
BAEÌý481Structures & Environment3
BAEÌý501Sensors and Controls3
BAEÌý535Precision Agriculture Technology3
BAEÌý572Irrigation and Drainage3
BAEÌý573Introduction to Hydrologic and Water Quality Modeling3
BAETÌý201Shop Processes and Management3
BAETÌý323Water Management3
BAETÌý332Management of Animal Environments4
BAETÌý333Processing Agricultural Products4
BAETÌý343Agricultural Electrification4
BAETÌý411Agricultural Machinery and Power Units4
BAETÌý432Agricultural and Environmental Safety and Health3
BAETÌý443Environmental Restoration Implementation3
BECÌý330Principles and Applications of Bioseparations2
BECÌý436Introduction to Downstream Process Development2
BECÌý4403
BECÌý536Introduction to Downstream Process Development2
BECÌý5403
BMEÌý2033
BMEÌý207Biomedical Electronics4
BMEÌý3423
BMEÌý385Bioinstrumentation3
BMEÌý412Biomedical Signal Processing3
BMEÌý425Bioelectricity3
BMEÌý525Bioelectricity3
CSÌý470Advanced Turfgrass Pest Management2
ECIÌý424Student Teaching in Modern Foreign Languages12
ENTÌý470Advanced Turfgrass Pest Management2
FMÌý425Feed Manufacturing Technology3
FMÌý525Feed Manufacturing Technology3
FSÌý322Muscle Foods and Eggs3
FSÌý324Milk and Dairy Products3
FSÌý435Food Safety Management Systems3
FSÌý535Food Safety Management Systems3
MSEÌý2033
NTRÌý425Feed Manufacturing Technology3
NTRÌý454Lactation, Milk and Nutrition3
NTRÌý525Feed Manufacturing Technology3
PBÌý208Agricultural Biotechnology: Issues and Implications3
POÌý322Muscle Foods and Eggs3
BMEÌý365Linear Systems in Biomedical Engineering3
POÌý425Feed Manufacturing Technology3
POÌý525Feed Manufacturing Technology3
PPÌý470Advanced Turfgrass Pest Management2
SSCÌý440Geographic Information Systems (GIS) in Soil Science and Agriculture3
SSCÌý473Introduction to Hydrologic and Water Quality Modeling3
SSCÌý540Geographic Information Systems (GIS) in Soil Science and Agriculture3
SSCÌý573Introduction to Hydrologic and Water Quality Modeling3
USCÌý291Service Learning Program Leader Development I1
USCÌý292Service Learning Program Leader Development II2
Group C - Applied Sci & Tech
AECÌý420Introduction to Fisheries Science3
AEEÌý206Introduction to Teaching Agriculture3
AEEÌý303Administration and Supervision of Student Organizations3
AEEÌý322Experiential Learning in Agriculture3
AEEÌý327Conducting Summer Programs in Agricultural Education1
AEEÌý424Planning Agricultural Educational Programs3
AEEÌý426Methods of Teaching Agriculture3
AEEÌý427Student Teaching in Agriculture8
ANSÌý322Muscle Foods and Eggs3
ANSÌý324Milk and Dairy Products3
ANSÌý330Laboratory Animal Science3
ANSÌý411Management of Growing and Performance Horses3
ANSÌý425Feed Manufacturing Technology3
ANSÌý525Feed Manufacturing Technology3
BAEÌý325Introductory Geomatics3
BAEÌý425Industrial Microbiology and Bioprocessing3
BAEÌý435Precision Agriculture Technology3
BAEÌý525Industrial Microbiology and Bioprocessing3
BAEÌý535Precision Agriculture Technology3
BBSÌý201Introduction to Biopharmaceutical Science3
BBSÌý301Process Validation Science3
BBSÌý426Upstream Biomanufacturing Laboratory2
BBSÌý526Upstream Biomanufacturing Laboratory2
BCHÌý220Role of Biotechnology in Society3
BECÌý426Upstream Biomanufacturing Laboratory2
BECÌý483Tissue Engineering Technologies2
BECÌý526Upstream Biomanufacturing Laboratory2
BECÌý583Tissue Engineering Technologies2
BMEÌý375Biomedical Microcontroller Applications3
BMEÌý444Orthopaedic Biomechanics3
BMEÌý451BME Senior Design: Product Development3
BMEÌý452BME Senior Design: Product Implementation and Strategy3
BMEÌý466Polymeric Biomaterials Engineering3
BMEÌý467Mechanics of Tissues & Implants Requirements3
BMEÌý483Tissue Engineering Technologies2
BMEÌý484Fundamentals of Tissue Engineering3
BMEÌý544Orthopaedic Biomechanics3
BMEÌý566Polymeric Biomaterials Engineering3
BMEÌý583Tissue Engineering Technologies2
BMEÌý584Fundamentals of Tissue Engineering3
CSÌý200Introduction to Turfgrass Management4
CSÌý210Lawns and Sports Turf3
CSÌý213Crop Science3
CSÌý216Southern Row Crop Production - Cotton, Peanuts, and Tobacco3
CSÌý218Southern Row Crop Production - Corn, Small Grains and Soybeans3
CSÌý230Introduction to Agroecology3
CSÌý3123
CSÌý400Turf Cultural Systems3
CSÌý411Crop Ecology3
CSÌý413Plant Breeding2
CSÌý414Weed Science4
CSÌý415Integrated Pest Management3
CSÌý424Seed Physiology3
CSÌý430Advanced Agroecology4
CSÌý465Turf Management Systems and Environmental Quality3
CSÌý524Seed Physiology3
CSÌý565Turf Management Systems and Environmental Quality3
CSSCÌý490Senior Seminar in Crop Science and Soil Science1
ECIÌý424Student Teaching in Modern Foreign Languages12
ENTÌý203An Introduction to the Honey Bee and Beekeeping3
ENTÌý401Honey Bee Biology and Management3
ESÌý100Introduction to Environmental Sciences3
ESÌý200Climate Change and Sustainability3
ESÌý300Energy and Environment3
ESÌý400Analysis of Environmental Issues3
FMÌý425Feed Manufacturing Technology3
FMÌý460Feed Mill Operations and Leadership3
FMÌý480Feed Quality Assurance & Formulation3
FMÌý490Feed Science Seminar1
FMÌý525Feed Manufacturing Technology3
FORÌý318Forest Pathology3
FORÌý420Watershed and Wetlands Hydrology4
FORÌý472Forest Soils4
FORÌý520Watershed and Wetlands Hydrology4
FSÌý201Introduction to Food Science3
FSÌý290Careers in Food and Bioprocessing Sciences1
FSÌý322Muscle Foods and Eggs3
FSÌý324Milk and Dairy Products3
FSÌý330Science of Food Preparation3
FSÌý352Introduction to Microbiological Food Safety Hazards3
FSÌý354Food Sanitation3
FSÌý416Quality Control in Food and Bioprocessing3
FSÌý421Food Preservation3
FSÌý426Upstream Biomanufacturing Laboratory2
FSÌý435Food Safety Management Systems3
FSÌý453Food Laws and Regulations3
FSÌý462Postharvest Physiology3
FSÌý475Problems and Design in Food and Bioprocessing Science3
FSÌý516Quality Control in Food and Bioprocessing3
FSÌý521Food Preservation3
FSÌý526Upstream Biomanufacturing Laboratory2
FSÌý535Food Safety Management Systems3
FSÌý553Food Laws and Regulations3
FSÌý562Postharvest Physiology3
FWÌý221Conservation of Natural Resources3
FWÌý311Piedmont Wildlife Ecology and Management3
FWÌý312Fisheries Techniques and Management1
FWÌý313Mountain Wildlife Ecology and Management1
FWÌý314Coastal Ecology and Management1
FWÌý353Wildlife Management3
FWÌý403Urban Wildlife Management3
FWÌý411Human Dimensions of Wildlife and Fisheries3
FWÌý453Principles of Wildlife Science4
FWÌý460International Wildlife Management and Conservation3
FWÌý465African Ecology and Conservation4
FWÌý511Human Dimensions of Wildlife and Fisheries3
FWÌý560International Wildlife Management and Conservation3
FWÌý565African Ecology and Conservation4
GPHÌý201Fundamentals of Global Public Health3
HSÌý432Introduction to Permaculture3
HSÌý462Postharvest Physiology3
HSÌý532Introduction to Permaculture3
HSÌý562Postharvest Physiology3
IDSÌý303Humans and the Environment3
NRÌý303Humans and the Environment3
NRÌý350International Sustainable Resource Use4
NRÌý406Conservation of Biological Diversity3
NRÌý420Watershed and Wetlands Hydrology4
NRÌý460Renewable Natural Resource Management and Policy3
NRÌý520Watershed and Wetlands Hydrology4
NRÌý560Renewable Natural Resource Management and Policy3
NTRÌý425Feed Manufacturing Technology3
NTRÌý525Feed Manufacturing Technology3
POÌý322Muscle Foods and Eggs3
POÌý424Poultry Meat Production3
POÌý425Feed Manufacturing Technology3
POÌý435Poultry Incubation & Breeding4
POÌý525Feed Manufacturing Technology3
PPÌý318Forest Pathology3
SSCÌý440Geographic Information Systems (GIS) in Soil Science and Agriculture3
SSCÌý462Soil-Crop Management Systems3
SSCÌý540Geographic Information Systems (GIS) in Soil Science and Agriculture3
TEÌý466Polymeric Biomaterials Engineering3
TEÌý467Mechanics of Tissues & Implants Requirements3
TEÌý566Polymeric Biomaterials Engineering3
VMPÌý401Poultry Diseases4
VMPÌý420Disease of Farm Animals3

Semester Sequence

This is a sample.

Plan of Study Grid
First Year
Fall SemesterHours
AEEÌý101 Introduction to Career and Technical Education 1 1
AEEÌý103 Fundamentals of Agricultural and Extension Education 2 1
BIOÌý181 Introductory Biology: Ecology, Evolution, and Biodiversity 4
COMÌý110 Public Speaking 3
ENGÌý101 Academic Writing and Research 4
GEP Mathematical Sciences 3
GEP Health and Exercise Studies 1
ÌýHours17
Spring Semester
AEEÌý226 Computer Applications and Information Technology in Agricultural & Extension Ed 1 3
ANSÌý150
&ÌýANSÌý151
Introduction to Animal Science
and Introduction to Animal Science Lab
4
BIOÌý183 Introductory Biology: Cellular and Molecular Biology 4
GEP Mathematical Sciences 3
GEP Health and Exercise Studies 1
ÌýHours15
Second Year
Fall Semester
AEEÌý206 Introduction to Teaching Agriculture 1 3
CSÌý230 Introduction to Agroecology 3
BAETÌý201
Shop Processes and Management
or Materials & Processes Technology
3
FWÌý221 Conservation of Natural Resources 3
Economics Elective 3
ÌýHours15
Spring Semester
CHÌý101
&ÌýCHÌý102
Chemistry - A Molecular Science
and General Chemistry Laboratory
4
FORÌý252 Introduction to Forest Science 3
SSCÌý185 Land and Life 3
GEP US Diversity, Equity, and Inclusion 3
ÌýHours13
Third Year
Fall Semester
AEEÌý322 Experiential Learning in Agriculture 1 3
AREÌý336 Introduction to Resource and Environmental Economics 3
EDPÌý304 Educational Psychology 1 3
SSCÌý200
&ÌýSSCÌý201
Soil Science
and Soil Science Laboratory
4
Agriculture Elective 5
ÌýHours18
Spring Semester
AEEÌý303 Administration and Supervision of Student Organizations 1 3
AEEÌý326 Teaching Diverse Learners in AED 1 3
EDÌý311 Classroom Assessment Principles and Practices 1 2
EDÌý312 Classroom Assessment Principles and Practices Professional Learning Lab 1 1
ELPÌý344 School and Society 1 3
GEP Humanities 3
ÌýHours15
Fourth Year
Fall Semester
AEEÌý327 Conducting Summer Programs in Agricultural Education 1
AEEÌý426 Methods of Teaching Agriculture 1 3
FWÌý353 Wildlife Management 3
GEP Humanities 3
Free Electives 3 5
ÌýHours15
Spring Semester
AEEÌý424 Planning Agricultural Educational Programs 1 3
AEEÌý427 Student Teaching in Agriculture 1 8
AEEÌý491 Seminar in Agricultural Education 1
ÌýHours12
ÌýTotal Hours120
1

A minimum grade of C- is required for graduation. A minimum grade of C is required for teacher licensure.

2

Incoming freshmen complete AEEÌý103 Fundamentals of Agricultural and Extension Education. Transfer students may complete ALSÌý103 Freshman Transitions and Diversity in Agriculture & Life Sciences or ALSÌý303 Transfer Transitions and Diversity in Agriculture & Life Sciences.

3

Total hours of free electives vary in order to allow the minimum hours required for the degree to equal 120 credit hrs.