Agricultural Education (BS): Agricultural Business Concentration
The Agricultural Education major within the Department of Agricultural and Human Sciences prepares graduates to teach agriculture, serve as FFA advisors, and supervise agricultural experiences (SAE) in public and private schools.Ìý
The Agricultural Business concentration is one of seven concentrations offered for the Bachelor of Science in Agricultural Education.
- New students interested in Agricultural Education may be eligible to apply for the North Carolina Teaching Fellows Program at NC State.
- Student teachers of agriculture may apply for Ed Scholars through NC State.
- Many alumniÌýpursue careers in middle and high schools, universities and community colleges, county extension offices, and in the agricultural industry.
Teacher Licensure
Completion of the B.S. program in Agricultural Education leads to teacher licensure in North Carolina for grades 6-12. Because of North Carolina’s reciprocity agreements, graduates also can pursue certification in about 35+ states. Download theÌýÌýto review the requirements for admissions to teacher education candidacy and help you stay on course.
For more information about this program, visit our .
Contact
Dr. Joseph L. Donaldson
Director of Undergraduate Programs, Agricultural and Human Sciences
919.515.1758
joseph_donaldson@ncsu.eduÌý
Dr. Travis Park
Program Coordinator, Ag Education
919.515.9441
tdpark@ncsu.eduÌý
Plan Requirements
| Code | Title | Hours | Counts towards |
|---|---|---|---|
| Orientation | |||
| AEEÌý103 | Fundamentals of Agricultural and Extension Education | 1 | |
| orÌýALSÌý103 | Freshman Transitions and Diversity in Agriculture & Life Sciences | ||
| orÌýALSÌý303 | Transfer Transitions and Diversity in Agriculture & Life Sciences | ||
| Communication | |||
| COMÌý110 | Public Speaking | 3 | |
| Sciences | |||
| BIOÌý181 | Introductory Biology: Ecology, Evolution, and Biodiversity | 4 | |
| BIOÌý183 | Introductory Biology: Cellular and Molecular Biology | 4 | |
| CHÌý101 &ÌýCHÌý102 | Chemistry - A Molecular Science and General Chemistry Laboratory | 4 | |
| Agricultural Education | |||
| AEEÌý101 | Introduction to Career and Technical Education 1 | 1 | |
| AEEÌý206 | Introduction to Teaching Agriculture 1 | 3 | |
| AEEÌý226 | Computer Applications and Information Technology in Agricultural & Extension Ed 1 | 3 | |
| AEEÌý303 | Administration and Supervision of Student Organizations 1 | 3 | |
| AEEÌý322 | Experiential Learning in Agriculture 1 | 3 | |
| AEEÌý326 | Teaching Diverse Learners in AED 1 | 3 | |
| AEEÌý327 | Conducting Summer Programs in Agricultural Education | 1 | |
| AEEÌý424 | Planning Agricultural Educational Programs 1 | 3 | |
| AEEÌý426 | Methods of Teaching Agriculture 1 | 3 | |
| AEEÌý427 | Student Teaching in Agriculture 1 | 8 | |
| AEEÌý491 | Seminar in Agricultural Education | 1 | |
| Teaching Content Courses | |||
| BAETÌý201 | Shop Processes and Management | 3 | |
| orÌýTDEÌý110 | Materials & Processes Technology | ||
| Plant Science Elective | 3 | ||
| ANSÌý150 &ÌýANSÌý151 | Introduction to Animal Science and Introduction to Animal Science Lab | 4 | |
| SSCÌý200 &ÌýSSCÌý201 | Soil Science and Soil Science Laboratory | 4 | |
| Professional Education | |||
| EDPÌý304 | Educational Psychology 1 | 3 | |
| ELPÌý344 | School and Society 1 | 3 | |
| EDÌý311 | Classroom Assessment Principles and Practices 1 | 2 | |
| EDÌý312 | Classroom Assessment Principles and Practices Professional Learning Lab 1 | 1 | |
| Concentration Electives | |||
| AREÌý215 | Small Business Accounting | 3 | |
| orÌýBUSÌý225 | Personal Finance | ||
| AREÌý303 | Farm Management | 3 | |
| orÌýAREÌý304 | Agribusiness Management | ||
| AREÌý306 | Agricultural Law | 3 | |
| orÌýAREÌý309 | Environmental Law & Economic Policy | ||
| AREÌý311 | Agricultural Markets | 3 | |
| orÌýAREÌý312 | Agribusiness Marketing | ||
| AREÌý321 | Agricultural Financial Management | 3 | |
| orÌýAREÌý332 | Human Resource Management for Agribusiness | ||
| ARE, BUS or EC Elective | 3 | ||
| Select one of the following Economics electives: | 3 | ||
| Introduction to Agricultural & Resource Economics | |||
| Introduction to Agricultural & Resource Economics | |||
| Principles of Microeconomics | |||
| Fundamentals of Economics | |||
| GEP Courses | |||
| ENGÌý101 | Academic Writing and Research 1 | 4 | |
| GEP Humanities | 6 | ||
| GEP Mathematical Sciences | 6 | ||
| GEP Health and Exercise Studies | 2 | ||
| GEP Elective | 3 | ||
| GEP Interdisciplinary Perspectives | 5 | ||
| GEP Global Knowledge (verify requirement) | |||
| World Language Proficiency (verify requirement) | |||
| Free Electives | |||
| Free Electives (12 Hr S/U Lmt) 2 | 2 | ||
| Total Hours | 120 | ||
- 1
A grade of C- or higher is required.
- 2
Courses graded "S" for Satisfactory are allowed.
- 3
Students should consult their academic advisors to determine which courses fill this requirement.
Plant Science Electives
| Code | Title | Hours | Counts towards |
|---|---|---|---|
| AECÌý423 | Introduction to Fisheries Sciences Laboratory | 1 | |
| ANSÌý215 | Agricultural Genetics | 3 | |
| CSÌý200 | Introduction to Turfgrass Management | 4 | |
| CSÌý210 | Lawns and Sports Turf | 3 | |
| CSÌý211 | Plant Genetics | 3 | |
| CSÌý213 | Crop Science | 3 | |
| CSÌý214 | Crop Science Laboratory | 1 | |
| CSÌý216 | Southern Row Crop Production - Cotton, Peanuts, and Tobacco | 3 | |
| CSÌý218 | Southern Row Crop Production - Corn, Small Grains and Soybeans | 3 | |
| CSÌý224 | Seeds, Biotechnology and Societies | 3 | |
| CSÌý230 | Introduction to Agroecology | 3 | |
| CSÌý251 | Production of Forage Crops | 3 | |
| CSÌý400 | Turf Cultural Systems | 3 | |
| CSÌý410 | Community Food Systems | 3 | |
| CSÌý411 | Crop Ecology | 3 | |
| CSÌý413 | Plant Breeding | 2 | |
| CSÌý414 | Weed Science | 4 | |
| CSÌý415 | Integrated Pest Management | 3 | |
| CSÌý418 | Introduction to Regulatory Science in Agriculture | 3 | |
| CSÌý424 | Seed Physiology | 3 | |
| CSÌý430 | Advanced Agroecology | 4 | |
| CSÌý465 | Turf Management Systems and Environmental Quality | 3 | |
| CSÌý470 | Advanced Turfgrass Pest Management | 2 | |
| CSÌý480 | Sustainable Food Production (capstone) | 1 | |
| CSÌý502 | Plant Disease: Methods & Diagnosis | 2 | |
| CSÌý518 | Introduction to Regulatory Science in Agriculture | 3 | |
| CSÌý524 | Seed Physiology | 3 | |
| CSÌý541 | Plant Breeding Methods | 3 | |
| CSÌý565 | Turf Management Systems and Environmental Quality | 3 | |
| CSÌý590 | Special Topics | 1-6 | |
| CSÌý591 | 1-6 | ||
| CSSCÌý492 | Professional Internship Experience in Crop and Soil Sciences | 1-3 | |
| ENTÌý402 | Forest Entomology | 3 | |
| ENTÌý470 | Advanced Turfgrass Pest Management | 2 | |
| FORÌý150 | Critical Thinking and Data Analysis | 2 | |
| FORÌý172 | Forest System Mapping and Mensuration I | 2 | |
| FORÌý204 | Silviculture | 2 | |
| FORÌý248 | Forest History, Technology and Society | 3 | |
| FORÌý250 | Professional Development II: Communications in Natural Resources | 1 | |
| FORÌý252 | Introduction to Forest Science | 3 | |
| FORÌý260 | Forest Ecology | 4 | |
| FORÌý261 | Forest Communities | 2 | |
| FORÌý264 | Forest Wildlife | 1 | |
| FORÌý265 | Fire Management | 1 | |
| FORÌý273 | Forest System Mapping and Mensuration II | 3 | |
| FORÌý293 | Independent Study in Forest Management | 1-6 | |
| FORÌý294 | Independent Study in Forest Management | 1-6 | |
| FORÌý295 | Special Topics in Forestry | 1-6 | |
| FORÌý303 | Silvics and Forest Tree Physiology | 3 | |
| FORÌý304 | Theory of Silviculture | 4 | |
| FORÌý318 | Forest Pathology | 3 | |
| FORÌý319 | Forest Economics | 3 | |
| FORÌý330 | North Carolina Forests | 3 | |
| FORÌý334 | Operations Research Applications in Natural Resources | 1 | |
| FORÌý339 | 4 | ||
| FORÌý350 | Professional Development III: Ethical Dilemmas in Natural Resource Management | 1 | |
| FORÌý353 | GIS and Remote Sensing for Environmental Analysis and Assessment | 3 | |
| FORÌý374 | Forest Measurement, Modeling, and Inventory | 3 | |
| FORÌý402 | Forest Entomology | 3 | |
| FORÌý405 | Forest Management | 4 | |
| FORÌý406 | Forest Inventory, Analysis and Planning | 4 | |
| FORÌý408 | Applied Forest Ecology: Natural Forest Silviculture | 3 | |
| FORÌý411 | Forest Tree Genetics and Biology | 3 | |
| FORÌý414 | World Forestry | 3 | |
| FORÌý415 | World Forestry Study Tour | 1 | |
| FORÌý420 | Watershed and Wetlands Hydrology | 4 | |
| FORÌý422 | Consulting Forestry | 3 | |
| FORÌý430 | Forest Health and Protection | 3 | |
| FORÌý434 | Forest Operations and Analysis | 3 | |
| FORÌý472 | Forest Soils | 4 | |
| FORÌý491 | Special Topics in Forestry and Related Natural Resources | 1-4 | |
| FORÌý493 | Independent Study in Forest Management | 1-6 | |
| FORÌý494 | Independent Study in Forest Management | 1-6 | |
| FORÌý501 | Dendrology | 3 | |
| FORÌý502 | Forest Measurements | 1 | |
| FORÌý503 | 1 | ||
| FORÌý504 | The Practice of Silviculture | 3 | |
| FORÌý505 | Forest Management | 4 | |
| FORÌý506 | Silviculture Laboratory | 1 | |
| FORÌý507 | Silviculture Mini Course | 1 | |
| FORÌý508 | Applied Forest Ecology: Natural Forest Silviculture | 3 | |
| FORÌý509 | Forest Resource Policy | 1 | |
| FORÌý510 | Introduction to GPS | 1 | |
| FORÌý513 | Silviculture for Intensively Managed Plantations | 3 | |
| FORÌý514 | Woodland Stewardship | 3 | |
| FORÌý519 | Forest Economics | 3 | |
| FORÌý520 | Watershed and Wetlands Hydrology | 4 | |
| FORÌý522 | Consulting Forestry | 3 | |
| FORÌý531 | Wildland Fire Science | 3 | |
| FORÌý532 | Wildland Firefighter | 3 | |
| FORÌý534 | Forest Operations and Analysis | 3 | |
| FORÌý540 | Advanced Dendrology | 3 | |
| FORÌý561 | Forest Communities of the Southeastern Coastal Plain | 1 | |
| FORÌý562 | Forest Communities of the Southern Appalachians | 1 | |
| FORÌý565 | Plant Community Ecology | 4 | |
| FORÌý574 | Forest Mensuration and Modeling | 3 | |
| FORÌý575 | Advanced Terrestrial Ecosystem Ecology | 3 | |
| FORÌý583 | Tropical Forestry | 3 | |
| FORÌý595 | Special Topics | 1-6 | |
| FSÌý462 | Postharvest Physiology | 3 | |
| FSÌý562 | Postharvest Physiology | 3 | |
| FWÌý221 | Conservation of Natural Resources | 3 | |
| FWÌý404 | Wildlife Habitat Management | 3 | |
| GISÌý512 | Introduction to Environmental Remote Sensing | 3 | |
| HSÌý200 | Home Horticulture | 3 | |
| HSÌý201 | The World of Horticulture: Principles and Practices | 3 | |
| HSÌý202 | Home Plant Identification | 3 | |
| HSÌý203 | Home Plant Propagation | 3 | |
| HSÌý204 | Home Landscape Maintenance | 3 | |
| HSÌý205 | Home Food Production | 3 | |
| HSÌý215 | Agricultural Genetics | 3 | |
| HSÌý242 | Introduction to Small Scale Landscape Design | 3 | |
| HSÌý250 | Home Landscape Design: Creating Garden Spaces | 3 | |
| HSÌý252 | Landscape Graphic Communication | 2 | |
| HSÌý272 | Landscape Design/Build | 6 | |
| HSÌý280 | Hands-On-Horticulture | 3 | |
| HSÌý290 | Horticulture: Careers and Opportunities | 1 | |
| HSÌý301 | Plant Propagation | 4 | |
| HSÌý302 | Gardening with Herbaceous Perennials | 3 | |
| HSÌý303 | Ornamental Plant Identification I | 3 | |
| HSÌý304 | Ornamental Plant Identification II | 3 | |
| HSÌý357 | Landscape Grading and Drainage | 4 | |
| HSÌý400 | Residential Landscaping | 6 | |
| HSÌý410 | Community Food Systems | 3 | |
| HSÌý411 | Nursery Management | 3 | |
| HSÌý416 | Planting Design | 4 | |
| HSÌý418 | Digital Media Graphic for Landscape Designers | 3 | |
| HSÌý420 | Green Infrastructure | 3 | |
| HSÌý421 | Temperate-Zone Tree Fruits: Physiology and Culture | 3 | |
| HSÌý422 | Small Fruit Production | 3 | |
| HSÌý423 | 3 | ||
| HSÌý428 | Soil Management Principles for Sustainable Agriculture | 1 | |
| HSÌý431 | Vegetable Production | 4 | |
| HSÌý432 | Introduction to Permaculture | 3 | |
| HSÌý433 | Public Garden Administration | 3 | |
| HSÌý440 | Greenhouse Management | 3 | |
| HSÌý442 | Floriculture Crop Production | 3 | |
| HSÌý451 | Plant Nutrition | 3 | |
| HSÌý462 | Postharvest Physiology | 3 | |
| HSÌý471 | Landscape Ecosystem Management | 4 | |
| HSÌý475 | 3 | ||
| HSÌý476 | Crop Physiology and Production in Controlled Environments | 3 | |
| HSÌý491 | Sustainable Agriculture Entrepreneurship Study Abroad | 3 | |
| HSÌý492 | Horticulture Internship | 1-3 | |
| HSÌý493 | Research Experience in Horticultural Science | 1-3 | |
| HSÌý495 | Experimental Courses in Horticultural Science | 1-6 | |
| HSÌý502 | Plant Disease: Methods & Diagnosis | 2 | |
| HSÌý516 | Planting Design | 4 | |
| HSÌý520 | Green Infrastructure | 3 | |
| HSÌý521 | Temperate-Zone Tree Fruits: Physiology and Culture | 3 | |
| HSÌý523 | 3 | ||
| HSÌý532 | Introduction to Permaculture | 3 | |
| HSÌý533 | Public Garden Administration | 3 | |
| HSÌý541 | Plant Breeding Methods | 3 | |
| HSÌý550 | Environmental Nursery Production | 3 | |
| HSÌý551 | Plant Nutrition | 3 | |
| HSÌý562 | Postharvest Physiology | 3 | |
| HSÌý576 | Crop Physiology and Production in Controlled Environments | 3 | |
| HSÌý590 | Special Problems in Horticultural Science | 1-6 | |
| NRÌý420 | Watershed and Wetlands Hydrology | 4 | |
| NRÌý460 | Renewable Natural Resource Management and Policy | 3 | |
| NRÌý491 | Special Topics in Forestry and Related Natural Resources | 1-4 | |
| NRÌý520 | Watershed and Wetlands Hydrology | 4 | |
| NRÌý560 | Renewable Natural Resource Management and Policy | 3 | |
| PPÌý318 | Forest Pathology | 3 | |
| PPÌý470 | Advanced Turfgrass Pest Management | 2 | |
| PPÌý502 | Plant Disease: Methods & Diagnosis | 2 | |
| SMTÌý202 | Anatomy and Properties of Renewable Materials | 3 | |
| SSCÌý428 | Soil Management Principles for Sustainable Agriculture | 1 | |
| SSCÌý440 | Geographic Information Systems (GIS) in Soil Science and Agriculture | 3 | |
| SSCÌý462 | Soil-Crop Management Systems | 3 | |
| SSCÌý540 | Geographic Information Systems (GIS) in Soil Science and Agriculture | 3 |
ARE/BUS/EC Electives
| Code | Title | Hours | Counts towards |
|---|---|---|---|
| AREÌý215 | Small Business Accounting | 3 | |
| AREÌý260 | Marketing and Risk Management in the Pork Industry | 1 | |
| AREÌý270 | Principles of Agribusiness Entrepreneurship | 3 | |
| AREÌý295 | Special Topics in Agricultural & Resource Economics (200 Level) | 1-6 | |
| AREÌý301 | Intermediate Microeconomics | 3 | |
| AREÌý303 | Farm Management | 3 | |
| AREÌý304 | Agribusiness Management | 3 | |
| AREÌý306 | Agricultural Law | 3 | |
| AREÌý309 | Environmental Law & Economic Policy | 3 | |
| AREÌý311 | Agricultural Markets | 3 | |
| AREÌý312 | Agribusiness Marketing | 3 | |
| AREÌý321 | Agricultural Financial Management | 3 | |
| AREÌý323 | Agribusiness Finance | 3 | |
| AREÌý332 | Human Resource Management for Agribusiness | 3 | |
| AREÌý336 | Introduction to Resource and Environmental Economics | 3 | |
| AREÌý345 | Global Agribusiness Management | 3 | |
| AREÌý370 | Agribusiness New Venture Development | 3 | |
| AREÌý395 | Special Topics in Agricultural and Resource Economics (300 level) | 1-6 | |
| AREÌý404 | Advanced Agribusiness Management | 3 | |
| AREÌý412 | Advanced Agribusiness Marketing | 3 | |
| AREÌý413 | Applied Agribusiness Marketing | 3 | |
| AREÌý415 | Introduction to Commodity Futures Markets | 3 | |
| AREÌý420 | Taxation in Agriculture, Production, and Agribusiness | 3 | |
| AREÌý425 | Contracts and Organizations in Agriculture | 3 | |
| AREÌý433 | U.S. Agricultural Policy | 3 | |
| AREÌý444 | Ethics in Agribusiness | 3 | |
| AREÌý448 | International Agricultural Trade | 3 | |
| AREÌý455 | Agribusiness Analytics | 3 | |
| AREÌý470 | Agribusiness Entrepreneurship Clinical Skills Development | 3 | |
| AREÌý475 | Food Policy | 3 | |
| AREÌý490 | Career Seminar in Agriculture & Resource Economics | 1 | |
| AREÌý492 | External Learning Experience | 1-6 | |
| AREÌý493 | Special Problems/Research Exploration | 1-6 | |
| AREÌý494 | Agribusiness Study Abroad | 1-6 | |
| AREÌý495 | Special Topics in Agricultural and Resource Economics | 1-6 | |
| AREÌý590 | Special Topics in ARE | 1-99 | |
| BUSÌý225 | Personal Finance | 3 | |
| BUSÌý295 | Special Topics in Business Management | 1-6 | |
| BUSÌý320 | Financial Management | 3 | |
| BUSÌý340 | Information Systems Management | 3 | |
| BUSÌý350 | Economics and Business Statistics | 3 | |
| BUSÌý351 | Introduction to Business Analytics | 3 | |
| BUSÌý360 | Marketing Methods | 3 | |
| BUSÌý370 | Operations and Supply Chain Management | 3 | |
| BUSÌý420 | Financial Management of Corporations | 3 | |
| BUSÌý422 | Investments and Portfolio Management | 3 | |
| BUSÌý425 | Advanced Personal Financial Management | 3 | |
| BUSÌý426 | International Financial Management | 3 | |
| BUSÌý428 | Financial Analytics | 3 | |
| BUSÌý429 | Financial Modeling | 3 | |
| BUSÌý440 | Database Management | 3 | |
| BUSÌý441 | Business Data Communications and Networking | 3 | |
| BUSÌý442 | Information Systems Development | 3 | |
| BUSÌý443 | Web Development for Business Applications | 3 | |
| BUSÌý444 | Systems Analysis and Design | 3 | |
| BUSÌý449 | Information Technology Capstone | 3 | |
| BUSÌý458 | Analytics: From Data to Decisions | 3 | |
| BUSÌý459 | Business Analytics Practicum | 3 | |
| BUSÌý460 | Consumer Behavior | 3 | |
| BUSÌý461 | Channel and Retail Marketing | 3 | |
| BUSÌý462 | Marketing Research | 3 | |
| BUSÌý464 | International Marketing | 3 | |
| BUSÌý465 | Traditional and Digital Brand Promotion | 3 | |
| BUSÌý466 | Personal Selling | 3 | |
| BUSÌý467 | Product and Brand Management | 3 | |
| BUSÌý468 | Marketing Strategy | 3 | |
| BUSÌý469 | Digital Marketing Practicum | 3 | |
| BUSÌý470 | Operations Modeling and Analysis | 3 | |
| BUSÌý472 | Operations Planning and Control Systems | 3 | |
| BUSÌý473 | Supply Chain Strategy | 3 | |
| BUSÌý474 | Logistics Management | 3 | |
| BUSÌý475 | Purchasing and Supply Management | 3 | |
| BUSÌý476 | Decision Modeling and Analysis | 3 | |
| BUSÌý479 | Supply Chain Management Undergraduate Practicum | 3 | |
| BUSÌý495 | Special Topics in Business Management | 1-6 | |
| BUSÌý498 | Independent Study in Business Management | 1-6 | |
| BUSÌý501 | Strategic Management Foundations | 3 | |
| BUSÌý554 | Project Management | 3 | |
| BUSÌý571 | High Growth Entrepreneurship | 3 | |
| BUSÌý590 | Special Topics In Business Management | 1-6 | |
| ECÌý202 | Principles of Macroeconomics | 3 | |
| ECÌý301 | Intermediate Microeconomics | 3 | |
| ECÌý302 | Intermediate Macroeconomics | 3 | |
| ECÌý305 | A Closer Look at Capitalism | 3 | |
| ECÌý336 | Introduction to Resource and Environmental Economics | 3 | |
| ECÌý348 | Introduction to International Economics | 3 | |
| ECÌý351 | Econometrics I | 3 | |
| ECÌý404 | Money, Financial Markets, and the Economy | 3 | |
| ECÌý410 | Public Finance | 3 | |
| ECÌý413 | Industrial Organization | 3 | |
| ECÌý431 | Labor Economics | 3 | |
| ECÌý449 | International Finance | 3 | |
| ECÌý451 | Econometrics II | 3 | |
| ECÌý468 | Game Theory | 3 | |
| ECÌý474 | Economics of Financial Institutions and Markets | 3 | |
| ECÌý490 | Research Seminar in Economics | 3 | |
| ECÌý495 | Special Topics in Economics | 1-6 | |
| ECÌý498 | Independent Study in Economics | 1-6 | |
| FTMÌý482 | Global Brand Management in Textiles and Apparel | 3 | |
| MÌý100 | Personal and Professional Identity Development | 1 | |
| MBAÌý577 | Technology Entrepreneurship and Commercialization II | 3 | |
| MIEÌý201 | Introduction to Business Processes | 3 | |
| MIEÌý305 | Legal and Regulatory Environment | 3 | |
| MIEÌý310 | Introduction to Entrepreneurship | 3 | |
| MIEÌý330 | Human Resource Management | 3 | |
| MIEÌý335 | Organizational Behavior | 3 | |
| MIEÌý412 | Finance and Accounting for Entrepreneurs | 3 | |
| MIEÌý413 | New Venture Planning | 3 | |
| MIEÌý419 | Entrepreneurship Practicum | 3 | |
| MIEÌý432 | Employee Relations | 3 | |
| MIEÌý434 | Compensation Systems | 3 | |
| MIEÌý435 | Leadership and Management | 3 | |
| MIEÌý436 | Training and Development | 3 | |
| MIEÌý438 | Staffing | 3 | |
| MIEÌý480 | Business Policy and Strategy | 3 | |
| MSEÌý577 | Technology Entrepreneurship and Commercialization II | 3 | |
| PRTÌý406 | Sports Law | 3 | |
| STÌý350 | Economics and Business Statistics | 3 |
Semester Sequence
This is a sample.
| First Year | ||
|---|---|---|
| Fall Semester | Hours | |
| AEEÌý101 | Introduction to Career and Technical Education 1 | 1 |
| AEEÌý103 | Fundamentals of Agricultural and Extension Education 2 | 1 |
| BIOÌý181 | Introductory Biology: Ecology, Evolution, and Biodiversity | 4 |
| ENGÌý101 | Academic Writing and Research 1 | 4 |
| GEP Mathematical Sciences | 3 | |
| GEP Health and Exercise Studies | 1 | |
| Ìý | Hours | 14 |
| Spring Semester | ||
| AEEÌý226 | Computer Applications and Information Technology in Agricultural & Extension Ed 1 | 3 |
| BIOÌý183 | Introductory Biology: Cellular and Molecular Biology | 4 |
| COMÌý110 | Public Speaking | 3 |
| Economics Elective | 3 | |
| GEP Mathematical Sciences | 3 | |
| GEP Health and Exercise Studies | 1 | |
| Ìý | Hours | 17 |
| Second Year | ||
| Fall Semester | ||
| AEEÌý206 | Introduction to Teaching Agriculture 1 | 3 |
| AREÌý215 or BUSÌý225 | Small Business Accounting or Personal Finance | 3 |
| BAETÌý201 or TDEÌý110 | Shop Processes and Management or Materials & Processes Technology | 3 |
| GEP Humanities | 3 | |
| Plant Science Elective | 3 | |
| Ìý | Hours | 15 |
| Spring Semester | ||
| ANSÌý150 &ÌýANSÌý151 | Introduction to Animal Science and Introduction to Animal Science Lab | 4 |
| AREÌý311 or AREÌý312 | Agricultural Markets or Agribusiness Marketing | 3 |
| CHÌý101 &ÌýCHÌý102 | Chemistry - A Molecular Science and General Chemistry Laboratory | 4 |
| GEP Elective | 3 | |
| Ìý | Hours | 14 |
| Third Year | ||
| Fall Semester | ||
| AEEÌý322 | Experiential Learning in Agriculture 1 | 3 |
| AREÌý306 or AREÌý309 | Agricultural Law or Environmental Law & Economic Policy | 3 |
| EDPÌý304 | Educational Psychology 1 | 3 |
| SSCÌý200 &ÌýSSCÌý201 | Soil Science and Soil Science Laboratory | 4 |
| GEP Interdisciplinary Perspectives | 3 | |
| Ìý | Hours | 16 |
| Spring Semester | ||
| AEEÌý303 | Administration and Supervision of Student Organizations 1 | 3 |
| AEEÌý326 | Teaching Diverse Learners in AED 1 | 3 |
| AREÌý303 or AREÌý304 | Farm Management 1 or Agribusiness Management | 3 |
| EDÌý311 | Classroom Assessment Principles and Practices 1 | 2 |
| EDÌý312 | Classroom Assessment Principles and Practices Professional Learning Lab 1 | 1 |
| ELPÌý344 | School and Society 1 | 3 |
| Agricultural Business Elective | 3 | |
| Ìý | Hours | 18 |
| Fourth Year | ||
| Fall Semester | ||
| AEEÌý327 | Conducting Summer Programs in Agricultural Education | 1 |
| AEEÌý426 | Methods of Teaching Agriculture 1 | 3 |
| AREÌý321 or AREÌý332 | Agricultural Financial Management or Human Resource Management for Agribusiness | 3 |
| GEP Humanities | 3 | |
| GEP Interdisciplinary Perspectives | 2 | |
| Free Electives 3 | 2 | |
| Ìý | Hours | 14 |
| Spring Semester | ||
| AEEÌý424 | Planning Agricultural Educational Programs 1 | 3 |
| AEEÌý427 | Student Teaching in Agriculture 1 | 8 |
| AEEÌý491 | Seminar in Agricultural Education | 1 |
| Ìý | Hours | 12 |
| Ìý | Total Hours | 120 |
- 1
A minimum grade of C- is required for graduation. A minimum grade of C is required for teacher licensure.
- 2
Incoming freshmen complete AEEÌý103 Fundamentals of Agricultural and Extension Education. Transfer students may complete ALSÌý103 Freshman Transitions and Diversity in Agriculture & Life Sciences or ALSÌý303 Transfer Transitions and Diversity in Agriculture & Life Sciences.
- 3
Total hours of free electives vary in order to allow the minimum hours required for the degree to equal 120 credit hrs.
Career Opportunities
The Agricultural Business Management Program prepares graduates for careers in management, marketing, sales, finance, supply chain, entrepreneurship, and related fields. The program has sufficient flexibility to provide more extensive course work in science and math for those students desiring to prepare for advanced graduate study. The concentration in biological sciences prepares graduates for management, marketing, and sales careers in fields such as biotechnology, pharmaceuticals, health care, environmental protection, and food processing. Graduates specializing in agribusiness entrepreneurship are trained in value creation and prepared to address the strong demand in agtech, biotech, and foodtech.
Career Titles
- Agricultural Inspector
- Agricultural Technician
- Aquaculture Specialist
- Bank and Branch Managers
- Buyer
- Farm and Ranch Manager
- Farm Management Advisor
- Farm Product Buyer
- Farm Products Purchasing Agent
- Farmers and Ranchers
- Financial Analyst
- Food & Drug Inspector
- Greenhouse and Nursery Manager
- Insurance Agent
- Loan Officer
- Market Research Analyst
- Purchasing Manager
- Real Estate Broker
- Sales Representative (Agricultural Products)
- Winemaker / Vinter
Learn More About Careers
Explore North Carolina’s central online resource for students, parents, educators, job seekers and career counselors looking for high quality job and career information.
Browse the Occupational Outlook Handbook published by the Bureau of Labor Statistics to view state and area employment and wage statistics. You can also identify and compare similar occupations based on your interests.
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View videos that provide career details and information on wages, employment trends, skills needed, and more for any occupation. Sponsored by the U.S. Department of Labor.
This career, major and education planning system is available to current NC State students to learn about how your values, interests, competencies, and personality fit into the NC State majors and your future career. An NC State email address is required to create an account. Make an appointment with your to discuss the results.
A career assessment tool designed to support prospective students in exploring and choosing the right major and career path based on your unique personality, interests, skills and values. Get started with Focus 2 Apply and see how it can guide your journey at NC State.