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Biological Engineering (BS)

This is an archived copy of the 2022-2023 catalog. To access the most recent version of the catalog, please visit .

To see more about what you will learn in this program, visit the !

The BE curriculum is jointly administered by the College of Agriculture and Life Sciences and the College of Engineering and combines the fields of engineering, biology, chemistry, and agriculture. The Biological Engineering program is accredited by the Engineering Accreditation Commission of ABET,Ìý. BE graduates are qualified to become registered professional engineers by passing the appropriate examinations and upon completing the engineering experience requirements. Specific curriculum requirements are available online.

BAE faculty, in concert with program constituencies, has developed the following undergraduate program educational objectives (PEOs). Within the first five years following graduation, NC State's Biological Engineering graduates will:

  • Excel in their careers by applying their engineering knowledge, critical-thinking skills, systematic approach to problem solving, and innovation to improve biological and agricultural systems;
  • Work effectively both independently and as part of professional teams and demonstrate leadership potential in project management;
  • Display professionalism, ethics, equity, and inclusivity in the practice of engineering to safeguard life, health, and public welfare;
  • Communicate effectively in a professional environment; and
  • Be engaged in life-long learning and professional development.

Plan Requirements

Plan of Study Grid
First Year
Fall SemesterHours
°ä±áÌý101 Chemistry - A Molecular Science 1 3
°ä±áÌý102 General Chemistry Laboratory 1 1
·¡Ìý101 Introduction to Engineering & Problem Solving 2 1
·¡Ìý115 Introduction to Computing Environments 1
·¡±·³ÒÌý101 Academic Writing and Research 2 4
²Ñ´¡Ìý141 Calculus I 1 4
ÌýHours14
Spring Semester
Select one of the following: 4
Chemistry - A Quantitative Science
and Quantitative Chemistry Laboratory
Ìý
Introductory Organic Chemistry
and Organic Chemistry I Lab
Ìý
Organic Chemistry I
and Organic Chemistry I Lab
Ìý
MAÌý241 Calculus II 1 4
PYÌý205
&ÌýPYÌý206
Physics for Engineers and Scientists I
and Physics for Engineers and Scientists I Laboratory 1
4
Select one of the following: 3
Introduction to Agricultural & Resource Economics Ìý
Introduction to Agricultural & Resource Economics Ìý
Principles of Microeconomics Ìý
Fundamentals of Economics Ìý
ÌýHours15
Second Year
Fall Semester
BAEÌý200 Computer Methods in Biological Engineering 2
CEÌý214
Engineering Mechanics-Statics 2
or Engineering Statics
3
MAÌý242 Calculus III 4
PYÌý208
&ÌýPYÌý209
Physics for Engineers and Scientists II
and Physics for Engineers and Scientists II Laboratory
4
BIOÌý181
Introductory Biology: Ecology, Evolution, and Biodiversity
or Introductory Biology: Cellular and Molecular Biology
4
ÌýHours17
Spring Semester
Select one of the following: 4
Introduction to Biological and Agricultural Engineering Methods Ìý
Introduction to AutoCAD Civil 3D for Environmental & Ecological Engineers
and Introduction to Environmental and Ecological Engineering
Ìý
CEÌý215
Engineering Mechanics-Dynamics 2
or Engineering Dynamics
3
MAÌý341 Applied Differential Equations I 3
MAEÌý201 Engineering Thermodynamics I 3
Biological Science/Chemistry Elective 3
ÌýHours16
Third Year
Fall Semester
BAEÌý302 Transport Phenomena 3
Select one of the following: 3
Introduction to Food Process Engineering Ìý
Analytical Methods in Engineering Design Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
CEÌý282
Hydraulics
or Fluid Mechanics
Ìý
BAEÌý305 Biological Engineering Circuits 4
ENGÌý331
Communication for Engineering and Technology
or Communication for Science and Research
3
ÌýHours13
Spring Semester
Select one of the following: 3
Introduction to Food Process Engineering Ìý
Analytical Methods in Engineering Design Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
CEÌý225
Mechanics of Solids
or Solid Mechanics
Ìý
STÌý370 Probability and Statistics for Engineers 3
BAEÌý401 Sensors and Controls 3
Advanced Biology Elective 3
ÌýHours12
Fourth Year
Fall Semester
Select one of the following: 3
Introduction to Food Process Engineering Ìý
Analytical Methods in Engineering Design Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
BAEÌý451 Engineering Design I 2
Engineering Elective 3
Engineering Elective 3
Select one of the following: 3
Environmental Ethics Ìý
Science and Civilization Ìý
Ethical Dimensions of Progress Ìý
ÌýHours14
Spring Semester
BAEÌý452 Engineering Design II 2
Select one of the following: 3
Industrial Microbiology and Bioprocessing Ìý
Principles and Applications of Ecological Engineering Ìý
Postharvest Engineering Ìý
Industrial Microbiology and Bioprocessing Ìý
ÌýHours5
ÌýTotal Hours106

GEP CoursesÌý

GEP Humanities6
GEP Social Sciences3
GEP Health and Exercise Studies2
GEP Additional Breadth (Humanities/Social Sciences/Visual and Performing Arts)3
GEP Interdisciplinary Perspectives2
GEP U.S. Diversity (verify requirement)
GEP Global Knowledge (verify requirement)
Foreign Language Proficiency (verify requirement)
Total Hours16

Biological Science/Chemistry Electives

AECÌý360Ecology4
BIOÌý361Developmental Biology3
BIOÌý414Cell Biology3
CHÌý201Chemistry - A Quantitative Science3
CHÌý202Quantitative Chemistry Laboratory1
CHÌý220Introductory Organic Chemistry3
CHÌý221Organic Chemistry I3
CHÌý222Organic Chemistry I Lab1
FSÌý462Postharvest Physiology3
FSÌý562Postharvest Physiology3
GNÌý311Principles of Genetics4
HSÌý462Postharvest Physiology3
HSÌý562Postharvest Physiology3
MBÌý351General Microbiology3
PBÌý321Introduction to Whole Plant Physiology3
PBÌý360Ecology4
SSCÌý200Soil Science3
SSCÌý332Environmental Soil Microbiology3

Advanced Biology Elective

AECÌý360Ecology4
BIOÌý361Developmental Biology3
BIOÌý414Cell Biology3
FSÌý462Postharvest Physiology3
FSÌý562Postharvest Physiology3
GNÌý311Principles of Genetics4
HSÌý462Postharvest Physiology3
HSÌý562Postharvest Physiology3
MBÌý351General Microbiology3
PBÌý321Introduction to Whole Plant Physiology3
PBÌý360Ecology4
SSCÌý332Environmental Soil Microbiology3

Engineering Electives

BAEÌý322Introduction to Food Process Engineering3
BAEÌý361Analytical Methods in Engineering Design3
BAEÌý371Fundamentals of Hydrology for Engineers3
BAEÌý425Industrial Microbiology and Bioprocessing3
BAEÌý462Machinery Design and Applications3
BAEÌý472Irrigation and Drainage3
BAEÌý473Introduction to Hydrologic and Water Quality Modeling3
BAEÌý474Principles and Applications of Ecological Engineering3
BAEÌý481Structures & Environment3
BAEÌý525Industrial Microbiology and Bioprocessing3
BAEÌý528Biomass to Renewable Energy Processes3
BAEÌý572Irrigation and Drainage3
BAEÌý573Introduction to Hydrologic and Water Quality Modeling3
CHEÌý435Process Systems Analysis and Control3
ISEÌý311Engineering Economic Analysis3
SSCÌý473Introduction to Hydrologic and Water Quality Modeling3
SSCÌý573Introduction to Hydrologic and Water Quality Modeling3
TEÌý435Process Systems Analysis and Control3

Semester Sequence

To see more about what you will learn in this program, visit the !

Plan of Study Grid
First Year
Fall SemesterHours
°ä±áÌý101 Chemistry - A Molecular Science 1 3
°ä±áÌý102 General Chemistry Laboratory 1 1
·¡Ìý101 Introduction to Engineering & Problem Solving 1 1
·¡Ìý115 Introduction to Computing Environments 1
·¡±·³ÒÌý101 Academic Writing and Research 1 4
²Ñ´¡Ìý141 Calculus I 1 4
GEP Health and Exercise Studies 1
ÌýHours15
Spring Semester
Select one of the following: 4
Chemistry - A Quantitative Science
and Quantitative Chemistry Laboratory
Ìý
Introductory Organic Chemistry
and Organic Chemistry I Lab
Ìý
Organic Chemistry I
and Organic Chemistry I Lab
Ìý
MAÌý241 Calculus II 1 4
PYÌý205 Physics for Engineers and Scientists I 1 3
PYÌý206 Physics for Engineers and Scientists I Laboratory 1 1
Select one of the following: 3
Fundamentals of Economics Ìý
Introduction to Agricultural & Resource Economics Ìý
Principles of Microeconomics Ìý
ÌýHours15
Second Year
Fall Semester
BAEÌý200 Computer Methods in Biological Engineering 2
MAEÌý206
Engineering Statics 1
or Engineering Mechanics-Statics
3
MAÌý242 Calculus III 4
PYÌý208 Physics for Engineers and Scientists II 3
PYÌý209 Physics for Engineers and Scientists II Laboratory 1
BIOÌý181
Introductory Biology: Ecology, Evolution, and Biodiversity
or Introductory Biology: Cellular and Molecular Biology
4
ÌýHours17
Spring Semester
Select one of the following: 4
Introduction to Biological and Agricultural Engineering Methods Ìý
Introduction to AutoCAD Civil 3D for Environmental & Ecological Engineers
and Introduction to Environmental and Ecological Engineering
Ìý
MAEÌý208 Engineering Dynamics 3
MAÌý341 Applied Differential Equations I 3
MAEÌý201 Engineering Thermodynamics I 3
Biological Science/Chemistry Elective 3
ÌýHours16
Third Year
Fall Semester
BAEÌý302 Transport Phenomena 3
Select one of the following: 3
Analytical Methods in Engineering Design Ìý
Introduction to Food Process Engineering Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
MAEÌý308
Fluid Mechanics 1
or Hydraulics
3
ENGÌý331
Communication for Engineering and Technology
or Communication for Science and Research
3
BAEÌý305 Biological Engineering Circuits 4
ÌýHours16
Spring Semester
Select one of the following: 3
Analytical Methods in Engineering Design Ìý
Introduction to Food Process Engineering Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
MAEÌý214
Solid Mechanics 1
or Mechanics of Solids
3
STÌý370 Probability and Statistics for Engineers 3
BAEÌý401 Sensors and Controls 3
Advanced Biology Elective 3
ÌýHours15
Fourth Year
Fall Semester
BAEÌý451 Engineering Design I 2
Engineering Electives 6
Select one of the following: 3
Analytical Methods in Engineering Design Ìý
Introduction to Food Process Engineering Ìý
Fundamentals of Hydrology for Engineers Ìý
Structures & Environment Ìý
Select one of the following: 3
Environmental Ethics Ìý
Contemporary Science, Technology and Human Values Ìý
Ethical Dimensions of Progress Ìý
GEP Humanities 3
ÌýHours17
Spring Semester
BAEÌý452 Engineering Design II 2
Select one of the following: 3
Industrial Microbiology and Bioprocessing Ìý
Principles and Applications of Ecological Engineering Ìý
Postharvest Engineering Ìý
GEP Social Sciences 3
GEP Interdisciplinary Perspectives 2
GEP Additional Breadth 3
GEP Humanities 3
GEP Health and Exercise Studies 1
ÌýHours17
ÌýTotal Hours128

Career Opportunities

BE students learn to solve a wide variety of engineering problems and will have opportunities for specialization though selection of a specific concentration. Scientific and engineering principles are applied: to conserve and manage air, energy, soil and water resources; to manage, protect and restore natural ecosystems; to understand and utilize biological, chemical and physical processes for the production and conversion of biomass to bio energy; to analyze, understand and utilize mechanical properties of biological materials; to design and develop machinery systems for all phases of agricultural and food production; to design and evaluate structures and environmental control systems for housing animals, plant growth, and biological product storage; to develop improved systems for processing and marketing food and agricultural products; and to design sensor-based instrumentation and control systems for biological and agricultural applications.

Graduates of the BE curriculum receive a Bachelor’s of Engineering in Biological Engineering, qualifying them for positions in design, development, and research in industry, government and public institutions. The curriculum also prepares students for post-graduate work leading to advanced degrees. Typical positions filled by recent BE graduates include: stream and wetlands restoration project manager; product design; development and testing engineer; plant engineering and management; engineering analysis and inspection for federal and state agencies; engineering consultant and research engineer. Entry-level salary ranges for BE graduates are similar to those of Civil, Industrial, and Mechanical Engineering graduates.

The BAET curriculum provides graduates opportunities in technical analysis, application and evaluation of agricultural production systems and environmental systems. The curriculum’s flexibility enables students to specialize technologically in agriculture, the environment, or business management. Careers include technical jobs in production agriculture, environmental systems, agribusiness sales and service, and agricultural extension.