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ANS 108 Small Ruminant Production

´¡±·³§Ìý108ÌýÌýSmall Ruminant ProductionÌýÌý(3 credit hours)ÌýÌý

This course focuses on principles and practices of production, management, and marketing of sheep and goats including the role of genetics, nutrition, reproduction, and health. Hands-on experience and field trips will be included. Agricultural Institute Students Only (Class= 01 or 02).

Prerequisite: ´¡±·³§Ìý101; Restrictive Statement: Agricultural Institute students only

Typically offered in Spring only

Geology (BS)

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Chemistry (BA)

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Applied Mathematics (BS)

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