Search Results
ANS 240A Livestock Merchandising
This course is designed to acquaint students with different methods for merchandising livestock and with strategies for adding value to products produced from livestock. Students will learn new ways to promote a farming operation. Required visits to Animal Educational Units outside of normal class time and student must provide own transportation. Required visits to Animal Educational Units outside of normal class time and student must provide own transportation. There are two required mandatory Saturday events. The animal auction held on the 3rd Saturday of April (2nd Saturday if Easter occurs on the 3rd weekend) and the Open House held either one or two Saturdays (varies depending on the Easter date) prior to the animal auction.
Prerequisite: ´¡±·³§Ìý150; Restrictive Statement: Students must be Juniors or Seniors
Typically offered in Spring only