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ANS 415 Comparative Nutrition

´¡±·³§Ìý415/±·°Õ¸éÌý415/±Ê°¿Ìý415/±Ê°¿Ìý515/±·°Õ¸éÌý515/´¡±·³§Ìý515ÌýÌýComparative NutritionÌýÌý(3 credit hours)ÌýÌý

Principles of nutrition, including the classification of nutrients and the nutrient requirements of and metabolism by different species for health, growth, maintenance and productive functions.

Typically offered in Fall, Spring, and Summer

Chemistry (BA)

/undergraduate/sciences/chemistry/chemistry-ba/

...to create an account. Make an appointment with...335, CH 403, CH 415, CH 435, CH...

Physics (Minor)

/undergraduate/sciences/physics/physics-minor/

...of physics and provides an opportunity for learning...414 Electromagnetism I , PY 415 Electromagnetism II , and...