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ANS 550 Applied Ruminant Nutrition

´¡±·³§Ìý550/±·°Õ¸éÌý550ÌýÌýApplied Ruminant NutritionÌýÌý(3 credit hours)ÌýÌý

Applied concepts in ruminant nutrition for the practicing agricultural professional. Protein, energy, vitamin and mineral nutrition in relation to the nutritional needs and practical feeding of beef cattle, dairy cattle, sheep, and goats. New developments in feeding systems, feed additives and the prevention and treatment of metabolic disorders. Emphasis on solving problems in case studies. Permission given to undergraduates

Prerequisite: ´¡±·³§Ìý230 or ANS(NTR,PO) 415. Permission given to undergraduates

Typically offered in Fall only

This course is offered alternate even years

2.4 Admission of Non-U.S. Citizens

/graduate/graduate-handbook/international-student-admissions/

...not reflect or affect an admitted student's...requires a score of 550 or higher (with...