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ANS 710 Advanced Swine Nutrition and Management
This is a graduate level advanced nutrition class focused on applied swine nutrition. Nutritional management of pigs will be discussed including the principles and production level application. Nutritionists from representing animal and feed industry will be invited for in depth class discussion.
Prerequisites: ANS230 and ANS403, or upon instructor approval
Typically offered in Spring only
This course is offered alternate odd years
Teacher Education and Learning Sciences
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