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ARE 260 Marketing and Risk Management in the Pork Industry
´¡¸é·¡Ìý260ÌýÌýMarketing and Risk Management in the Pork IndustryÌýÌý(1 credit hours)ÌýÌý
A comprehensive overview of structure and trends in markets and marketing options available in the swine industry. Management of market risk with hedging or other contracts.
Prerequisite: ´¡±·³§Ìý150
Typically offered in Spring only
This course is offered alternate odd years
Construction Engineering (BS)
/undergraduate/engineering/civil-construction-environmental/construction-engineering-bs/
...one: SSC 200 , FOR 260 , or FW 221...of employment. Our students are equipped with core...