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BIT 564 Protein Purification

µþ±õ°ÕÌý564/µþ±õ°ÕÌý464ÌýÌýProtein PurificationÌýÌý(2 credit hours)ÌýÌý

Comparison of several different chromatography techniques for protein purification. Construction of purification tables and SDS-and native-PAGE analysis. Cost-benefit analysis of industrial-scale procedures. This is a half semester course.

Typically offered in Spring only

This course is offered alternate even years