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FM 525 Feed Manufacturing Technology

¹ó²ÑÌý525/´¡±·³§Ìý525/±Ê°¿Ìý525/±·°Õ¸éÌý425/´¡±·³§Ìý425/¹ó²ÑÌý425/±Ê°¿Ìý425/±·°Õ¸éÌý525ÌýÌýFeed Manufacturing TechnologyÌýÌý(3 credit hours)ÌýÌý

Feed mill management, feed ingredient purchasing, inventory, storage, and quality evaluation, computerized feed formulation, feeding programs for poultry and swine, feed mill design, equipment, maintenance, operation, safety, state and federal regulations pertaining to feed manufacture.

Prerequisite: ANS(NTR,PO) 415 or ´¡±·³§Ìý230 or ´¡±·³§Ìý225

Typically offered in Fall and Spring