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FM 525 Feed Manufacturing Technology
¹ó²ÑÌý525/´¡±·³§Ìý525/±Ê°¿Ìý525/±·°Õ¸éÌý425/´¡±·³§Ìý425/¹ó²ÑÌý425/±Ê°¿Ìý425/±·°Õ¸éÌý525ÌýÌýFeed Manufacturing TechnologyÌýÌý(3 credit hours)ÌýÌý
Feed mill management, feed ingredient purchasing, inventory, storage, and quality evaluation, computerized feed formulation, feeding programs for poultry and swine, feed mill design, equipment, maintenance, operation, safety, state and federal regulations pertaining to feed manufacture.
Prerequisite: ANS(NTR,PO) 415 or ´¡±·³§Ìý230 or ´¡±·³§Ìý225
Typically offered in Fall and Spring