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FS 290 Careers in Food and Bioprocessing Sciences
¹ó³§Ìý290ÌýÌýCareers in Food and Bioprocessing SciencesÌýÌý(1 credit hours)ÌýÌý
Careers and opportunities related to food and bioprocessing industries and regulatory agencies. Development of professional enhancement skills. Resume preparation, interviewing techniques, leadership development, oral and written communication, and team building. Benefits of undergraduate research, internships, and graduate education.
Typically offered in Fall only