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HS 201 The World of Horticulture: Principles and Practices
±á³§Ìý201ÌýÌýThe World of Horticulture: Principles and PracticesÌýÌý(3 credit hours)ÌýÌý
Principles of plant growth and development relating to production and utilization of fruit, vegetable, floricultural, and ornamental crops. Historical, economic, and global importance of horticultural crops and services.
GEP Natural Sciences
Typically offered in Fall, Spring, and Summer