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NTR 413 Clinical Concepts in Infant Feeding Laboratory

±·°Õ¸éÌý413/±·°Õ¸éÌý513ÌýÌýClinical Concepts in Infant Feeding LaboratoryÌýÌý(1 credit hours)ÌýÌý

The laboratory course is designed to complement course content to help prepare learners to become International Board Certified Lactation Consultants (IBCLC). Students will learn and practice skills required for entry-level clinical support for infant feeding. Students will learn the fundamentals of infant positioning, latch, and suckle, and assessment skills required to evaluate physical development of both the mother and the infant, milk synthesis, milk production, and milk transfer. This course will also prepare the learner to manage the feeding needs of infants across the age spectrum, from the premature infant to the toddler and older child. Students will be expected to provide their own transportation for off-campus experiences.

Typically offered in Spring only