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NTR 550 Applied Ruminant Nutrition
Applied concepts in ruminant nutrition for the practicing agricultural professional. Protein, energy, vitamin and mineral nutrition in relation to the nutritional needs and practical feeding of beef cattle, dairy cattle, sheep, and goats. New developments in feeding systems, feed additives and the prevention and treatment of metabolic disorders. Emphasis on solving problems in case studies. Permission given to undergraduates
Prerequisite: ´¡±·³§Ìý230 or ANS(NTR,PO) 415. Permission given to undergraduates
Typically offered in Fall only
This course is offered alternate even years