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PO 162 Livestock and Poultry Disease Management

±Ê°¿Ìý162/³Õ²Ñ±ÊÌý162ÌýÌýLivestock and Poultry Disease ManagementÌýÌý(3 credit hours)ÌýÌý

Basic principles of disease and disease management in livestock and poultry. Disease prevention through sanitation and vaccination. Diseases of horses, pigs, ruminants, poultry, and disease prevention programs for each species

Requisite: Agricultural Institute Only

Typically offered in Spring only