腦瞳排桴

腦瞳排桴 Catalog 2025-2026

Agricultural Education (BS): Animal Science Concentration

The Agricultural Education major within the Department of Agricultural and Human Sciences prepares graduates to teach agriculture, serve as FFA advisors, and supervise agricultural experiences (SAE) in public and private schools.泭

The Animal Science concentration is one of seven concentrations offered for the Bachelor of Science in Agricultural Education.

  • Students interested in Agricultural Education may be eligible to apply for the North Carolina Teaching Fellows Program at NC State.
  • Student teachers of agriculture may apply for Ed Scholars through NC State.
  • Many alumni泭pursue careers in middle and high schools, universities and community colleges, county extension offices, and in the agricultural industry

Teacher Licensure

Completion of the B.S. program in Agricultural Education leads to teacher licensure in North Carolina for grades 6-12. Because of North Carolinas reciprocity agreements, graduates also can pursue certification in about 35 states. Download the泭泭to review the requirements for admissions to teacher education candidacy and help you stay on course.

For more information about this program, visit our泭.

Contact

Dr. Joseph L. Donaldson
Director of Undergraduate Programs, Agricultural and Human Sciences
919.515.1758
joseph_donaldson@ncsu.edu

Dr. Travis Park
Program Coordinator, Agricultural Education
919.515.9441
tdpark@ncsu.edu

Plan Requirements

Orientation
AEE泭103Fundamentals of Agricultural and Extension Education1
or泭ALS泭103 First-year Success in Agriculture and Life Sciences
or泭ALS泭303 Transfer Success in Agriculture and Life Sciences
Writing and Speaking
COM泭110Public Speaking3
Sciences
BIO泭181Introductory Biology: Ecology, Evolution, and Biodiversity4
BIO泭183Introductory Biology: Cellular and Molecular Biology4
CH泭101
&泭CH泭102
Chemistry - A Molecular Science
and General Chemistry Laboratory
4
Agricultural Education
AEE泭101Introduction to Career and Technical Education 11
AEE泭206Introduction to Teaching Agriculture 13
AEE泭226Computer Applications and Information Technology in Agricultural & Extension Ed 13
AEE泭303Administration and Supervision of Student Organizations 13
AEE泭322Experiential Learning in Agriculture 13
AEE泭326Teaching Diverse Learners in AED 13
AEE泭327Conducting Summer Programs in Agricultural Education 11
AEE泭424Planning Agricultural Educational Programs 13
AEE泭426Methods of Teaching Agriculture 13
AEE泭427Student Teaching in Agriculture 18
AEE泭491Seminar in Agricultural Education 11
Other Professional Education
EDP泭304Educational Psychology 13
ELP泭344School and Society 13
ED泭311Classroom Assessment Principles and Practices 12
ED泭312Classroom Assessment Principles and Practices Professional Learning Lab 11
Teaching Content Courses
BAET泭201Shop Processes and Management3
or泭TDE泭110 Materials & Processes Technology
Plant Science Elective3
SSC泭200
&泭SSC泭201
Soil Science
and Soil Science Laboratory
4
Select one of the following Economics Electives:3
Introduction to Agricultural & Resource Economics
Introduction to Agricultural & Resource Economics
Principles of Microeconomics
Fundamentals of Economics
Animal Science Concentration
ANS泭150
&泭ANS泭151
Introduction to Animal Science
and Introduction to Animal Science Lab
4
Select one of the following Evaluation of Farm Animals courses:2
Physiology of Domestic Animals
Principles of Equine Evaluation
Dairy Cattle Evaluation
Livestock Evaluation
ANS泭225Principles of Animal Nutrition3
or泭ANS泭230 Animal Nutrition
ANS泭215Agricultural Genetics3
or泭GN泭301 Genetics in Human Affairs
Animal Science Elective2
ANS Restricted Elective6
GEP Courses In The Major
ENG泭101Academic Writing and Research 14
GEP Humanities6
GEP Mathematical Sciences6
GEP Health and Exercise Studies2
GEP Elective3
GEP Interdisciplinary Perspectives5
GEP Global Knowledge (verify requirement)
GEP Foundations of American Democracy (verify requirement)
World Language Proficiency (verify requirement)
Free Electives4
Total Hours120
1

A minimum grade of C is required for泭teacherlicensure.泭A minimum grade of C- is required for泭graduation.

2

Courses graded "S" for Satisfactory are allowed.

Plant Science Electives

AEC泭423Introduction to Fisheries Sciences Laboratory1
ANS泭215Agricultural Genetics3
CS泭200Introduction to Turfgrass Management4
CS泭210Lawns and Sports Turf3
CS泭211Plant Genetics3
CS泭213Crop Science3
CS泭214Crop Science Laboratory 1
CS泭216Southern Row Crop Production - Cotton, Peanuts, and Tobacco3
CS泭218Southern Row Crop Production - Corn, Small Grains and Soybeans3
CS泭224Seeds, Biotechnology and Societies3
CS泭230Introduction to Agroecology3
CS泭400Turf Cultural Systems3
CS泭410Community Food Systems3
CS泭413Plant Breeding3
CS泭414Weed Science4
CS泭415Integrated Pest Management3
CS泭418Introduction to Regulatory Science in Agriculture3
CS泭424Seed Physiology3
CS泭430Advanced Agroecology4
CS泭465Turf Management Systems and Environmental Quality3
CS泭470Advanced Turfgrass Pest Management2
CS泭480Sustainable Food Production (capstone)1
ENT泭402Forest Entomology3
ENT泭470Advanced Turfgrass Pest Management2
FOR泭150Critical Thinking and Data Analysis2
FOR泭172Forest System Mapping and Mensuration I2
FOR泭204Silviculture2
FOR泭248Forest History, Technology and Society3
FOR泭250Professional Development II: Communications in Natural Resources1
FOR泭252Introduction to Forest Science3
FOR泭260Forest Ecology4
FOR泭261Forest Communities2
FOR泭264Forest Wildlife1
FOR泭265Fire Management1
FOR泭273Forest System Mapping and Mensuration II2
FOR泭293Independent Study in Forest Management1-6
FOR泭294Independent Study in Forest Management1-6
FOR泭295Special Topics in Forestry1-6
FOR泭303Silvics and Forest Tree Physiology3
FOR泭304Theory of Silviculture4
FOR泭318Forest Pathology3
FOR泭319Forest Economics3
FOR泭330North Carolina Forests3
FOR泭334Operations Research Applications in Natural Resources1
FOR泭350Professional Development III: Ethical Dilemmas in Natural Resource Management1
FOR泭353GIS and Remote Sensing for Environmental Analysis and Assessment3
FOR泭374Forest Measurement, Modeling, and Inventory3
FOR泭402Forest Entomology3
FOR泭405Forest Management4
FOR泭406Forest Inventory, Analysis and Planning4
FOR泭408Hardwood Management: Natural Forest Silviculture4
FOR泭411Forest Genetics3
FOR泭414World Forestry3
FOR泭415World Forestry Study Tour1
FOR泭420Watershed and Wetlands Hydrology4
FOR泭422Consulting Forestry3
FOR泭430Forest Health and Protection3
FOR泭434Forest Operations and Analysis3
FOR泭472Forest Soils4
FOR泭491Special Topics in Forestry and Related Natural Resources1-4
FOR泭493Independent Study in Forest Management1-6
FOR泭494Independent Study in Forest Management1-6
FS泭462Postharvest Physiology3
FW泭221Conservation of Natural Resources3
FW泭404Wildlife Habitat Management3
HS泭131Fruit & Vegetable Production3
HS泭144Weeds & Diseases of Ornamentals3
HS泭200Home Horticulture3
HS泭201The World of Horticulture: Principles and Practices3
HS泭202Home Plant Identification3
HS泭203Home Plant Propagation3
HS泭204Home Landscape Maintenance3
HS泭205Home Food Production3
HS泭215Agricultural Genetics3
HS泭242Landscape Design Introduction3
HS泭250Home Landscape Design: Creating Garden Spaces3
HS泭252Landscape Design Graphic Communication3
HS泭272Landscape Design/Build4
HS泭280Hands-On-Horticulture3
HS泭301Plant Propagation4
HS泭302Gardening with Herbaceous Perennials3
HS泭303Ornamental Plant Identification I4
HS泭304Ornamental Plant Identification II4
HS泭357Landscape Design Grading and Drainage4
HS泭400Residential Landscaping4
HS泭410Community Food Systems3
HS泭411Nursery Management3
HS泭416Landscape Planting Design4
HS泭418 Landscape Design Digital Media Graphics3
HS泭420Green Infrastructure3
HS泭421Temperate-Zone Tree Fruits: Physiology and Culture3
HS泭422Small Fruit Production3
HS泭428Soil Management Principles for Sustainable Agriculture1
HS泭431Vegetable Production4
HS泭432Introduction to Permaculture3
HS泭433Public Garden Administration3
HS泭440Greenhouse Management3
HS泭442Floriculture Crop Production3
HS泭451Plant Nutrition3
HS泭462Postharvest Physiology3
HS泭471Landscape Ecosystem Management4
HS泭476Crop Physiology and Production in Controlled Environments 3
HS泭480Sustainable Food Production (capstone)1
HS泭491Sustainable Agriculture Entrepreneurship Study Abroad3
HS泭532Introduction to Permaculture3
NR泭420Watershed and Wetlands Hydrology4
NR泭460Renewable Natural Resource Management and Policy3
NR泭491Special Topics in Forestry and Related Natural Resources1-4
PP泭144Weeds & Diseases of Ornamentals3
PP泭318Forest Pathology3
PP泭470Advanced Turfgrass Pest Management2
SMT泭202Anatomy and Properties of Renewable Materials3
SSC泭428Soil Management Principles for Sustainable Agriculture1
SSC泭440Geographic Information Systems (GIS) in Soil Science and Agriculture3
SSC泭462Soil-Crop Management Systems3

Animal Science Elective

AEE泭208Agricultural Biotechnology: Issues and Implications3
ANS泭105Introduction to Companion Animal Science3
ANS泭110Introduction to Equine Science3
ANS泭150Introduction to Animal Science3
ANS泭151Introduction to Animal Science Lab1
ANS泭201Techniques of Animal Care2
ANS泭205Physiology of Domestic Animals3
ANS泭206Anatomy of Domestic Animals Lab1
ANS泭208Agricultural Biotechnology: Issues and Implications3
ANS泭215Agricultural Genetics3
ANS泭220Reproductive Physiology3
ANS泭221Reproductive Physiology Lab1
ANS泭225Principles of Animal Nutrition3
ANS泭230Animal Nutrition3
ANS泭231Animal Nutrition Lab1
ANS泭240Livestock Merchandising3
ANS泭240ALivestock Merchandising3
ANS泭260Basic Swine Science2
ANS泭261Swine Health and Biosecurity1
ANS泭262Swine Breeding and Gestation Management1
ANS泭263Farrowing Management1
ANS泭264Swine Nursery and Finishing Management1
ANS泭265Contemporary Issues in the Swine Industry1
ANS泭266Swine Environment Management1
ANS泭267Swine Manure and Nutrient Management1
ANS泭268Employee Management for the Swine Industry1
ANS泭269Internship in the Swine Industry1
ANS泭270Pork Export Markets from a Swine Production Perspective1
ANS泭271Swine Nutrition1
ANS泭281Professional Development of PreVeterinary Track Students1
ANS泭290Professional Development for Animal Science Careers2
ANS泭303Principles of Equine Evaluation2
ANS泭304Dairy Cattle Evaluation2
ANS泭309Livestock Evaluation3
ANS泭322Muscle Foods and Eggs3
ANS泭324Milk and Dairy Products3
ANS泭330Laboratory Animal Science3
ANS泭395Animal Science Study Abroad1-6
ANS泭400Companion Animal Management3
ANS泭402Beef Cattle Management 3
ANS泭403Swine Management3
ANS泭404Dairy Cattle Management 3
ANS泭408Small Ruminant Management3
ANS泭410Equine Breeding Farm Management3
ANS泭411Management of Growing and Performance Horses3
ANS泭415Comparative Nutrition3
ANS泭425Feed Manufacturing Technology3
ANS泭440Animal Genetic Improvement3
ANS泭452Comparative Reproductive Physiology and Biotechnology3
ANS泭453Physiology and Genetics of Growth and Development3
ANS泭454Lactation, Milk and Nutrition3
ANS泭480Judging Team1
ANS泭492Professional Internship Experience in the Animal Sciences1-3
ANS泭493Research Experience in the Animal Sciences1-3
ANS泭494Teaching Experience in the Animal Sciences1-3
ANS泭495Special Topics in Animal Science1-3
FM泭425Feed Manufacturing Technology3
FS泭301Introduction to Human Nutrition3
FS泭322Muscle Foods and Eggs3
FS泭324Milk and Dairy Products3
FS泭435Food Safety Management Systems3
HS泭215Agricultural Genetics3
NTR泭415Comparative Nutrition3
NTR泭425Feed Manufacturing Technology3
NTR泭454Lactation, Milk and Nutrition3
PB泭208Agricultural Biotechnology: Issues and Implications3
PO泭322Muscle Foods and Eggs3
PO泭415Comparative Nutrition3
PO泭425Feed Manufacturing Technology3

ANS Restricted Elective

ANS泭400Companion Animal Management3
ANS泭402Beef Cattle Management 3
ANS泭403Swine Management3
ANS泭404Dairy Cattle Management 3
ANS泭408Small Ruminant Management3
ANS泭410Equine Breeding Farm Management3
ANS泭411Management of Growing and Performance Horses3

Semester Sequence

This is a sample.

Plan of Study Grid
First Year
Fall SemesterHours
AEE泭101 Introduction to Career and Technical Education 1 1
AEE泭103 Fundamentals of Agricultural and Extension Education 2 1
BIO泭181 Introductory Biology: Ecology, Evolution, and Biodiversity 4
COM泭110 Public Speaking 3
ENG泭101 Academic Writing and Research 4
GEP Mathematical Sciences 3
GEP Health and Exercise Studies 1
Hours17
Spring Semester
AEE泭226 Computer Applications and Information Technology in Agricultural & Extension Ed 3
ANS泭150 Introduction to Animal Science 3
ANS泭151 Introduction to Animal Science Lab 1
BIO泭183 Introductory Biology: Cellular and Molecular Biology 4
GEP Mathematical Sciences 3
GEP Health and Exercise Studies 1
Hours15
Second Year
Fall Semester
AEE泭206 Introduction to Teaching Agriculture 1 3
ANS泭225
Principles of Animal Nutrition
or Animal Nutrition
3
BAET泭201
Shop Processes and Management
or Materials & Processes Technology
3
Economics Elective 3
GEP Humanities 3
Hours15
Spring Semester
CH泭101 Chemistry - A Molecular Science 3
CH泭102 General Chemistry Laboratory 1
Animal Science Elective 3
GEP Elective 3
Plant Science Elective 3
GEP Humanities 3
Hours16
Third Year
Fall Semester
AEE泭322 Experiential Learning in Agriculture 1 3
ANS泭215
Agricultural Genetics
or Genetics in Human Affairs
3
EDP泭304 Educational Psychology 1 3
SSC泭200 Soil Science 3
SSC泭201 Soil Science Laboratory 1
GEP Interdisciplinary Perspectives 2
Hours15
Spring Semester
AEE泭303 Administration and Supervision of Student Organizations 1 3
AEE泭326 Teaching Diverse Learners in AED 1 3
ELP泭344 School and Society 1 3
Animal Science Management Elective 3
Animal Science Selection Elective 2
Hours14
Fourth Year
Fall Semester
AEE泭327 Conducting Summer Programs in Agricultural Education 1 1
AEE泭426 Methods of Teaching Agriculture 3
Animal Science Management Elective 3
GEP Interdisciplinary Perspectives 3
ED泭311 Classroom Assessment Principles and Practices 1 2
ED泭312 Classroom Assessment Principles and Practices Professional Learning Lab 1 1
Free Electives 3 3
Hours16
Spring Semester
AEE泭424 Planning Agricultural Educational Programs 3
AEE泭427 Student Teaching in Agriculture 8
AEE泭491 Seminar in Agricultural Education 1 1
Hours12
Total Hours120
1

A minimum grade of C is required for泭teacherlicensure.泭A minimum grade of C- is required for泭graduation.

2

Incoming freshmen complete AEE泭103 Fundamentals of Agricultural and Extension Education. Transfer students may complete ALS泭103 First-year Success in Agriculture and Life Sciences or ALS泭303 Transfer Success in Agriculture and Life Sciences.

3

Total hours of free electives vary in order to allow the minimum hours required for the degree to equal 120 credit hrs.

Career Opportunities

The Agricultural Business Management Program prepares graduates for careers in management, marketing, sales, finance, supply chain, entrepreneurship, and related fields. The program has sufficient flexibility to provide more extensive course work in science and math for those students desiring to prepare for advanced graduate study. The concentration in biological sciences prepares graduates for management, marketing, and sales careers in fields such as biotechnology, pharmaceuticals, health care, environmental protection, and food processing. Graduates specializing in agribusiness entrepreneurship are trained in value creation and prepared to address the strong demand in agtech, biotech, and foodtech.

Career Titles

  • Agricultural Inspector
  • Agricultural Technician
  • Aquaculture Specialist
  • Bank and Branch Managers
  • Buyer
  • Farm and Ranch Manager
  • Farm Management Advisor
  • Farm Product Buyer
  • Farm Products Purchasing Agent
  • Farmers and Ranchers
  • Financial Analyst
  • Food & Drug Inspector
  • Greenhouse and Nursery Manager
  • Insurance Agent
  • Loan Officer
  • Market Research Analyst
  • Purchasing Manager
  • Real Estate Broker
  • Sales Representative (Agricultural Products)
  • Winemaker / Vinter

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